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Taya Jae is joined by actors Elisa McKee, Scott Pollak and Dave Olson to discuss the plot of The Lady In The Van, the highlights of working on this production and what the audience can look forward to. Lesley Hallenborg gives us the details and Lisa Rediger previews February's show, My Funny Valentine on Route 66.
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Montrose based, award winning Rootstomp Musician Cousin Curtiss joins Taya Jae on this weeks show.
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Greg Cooperman, Daniel B, Tony Peters and David Alderdice join Taya Jae in the KVNF studio on this weeks Talkin' Music.
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Montrose based Poet Madison Gill joins Taya Jae on The Pen and The Sword to discuss her work.
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Colorado based writer Kierstin Bridger joins Taya Jae on The Pen and The Sword to talk about her work and the upcoming Literary Living Room event that she will host at the Sherbino Theater in Ridgway.
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Today we celebrate a pillar in our KVNF Community, Jeff Reynolds. Tune in to hear Jeff talk about some of the stations hurdles over the years, his highlights and how this community radio has persisted.
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Colorado based Americana Musician David Starr joins Taya Jae on Talkin' Music to discuss the value of investing in your community, David's most recent single, Better Me, and what's next for him.
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Selected local writers Michael Cooper, Prema Rose, Philip Salembier and Ana Mettler join Taya Jae on this weeks The Pen and The Sword. Tune in to hear these folks talk about their writing processes and read their selected pieces.
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Local Musician Hillery McCalister joins Taya Jae on Talkin' Music to talk about overcoming fear and reservation, making art and her upcoming shows in the North Fork Valley. Hillery will be playing the Sage Alley Happy Hour behind the Blue Sage in Paonia on Friday September 2nd from 5-7pm, and the Creamery in Hotchkiss on Saturday September 3rd from 7-8pm. Hillery's music can be found on her bandcamp.
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Taya Jae visits Author and Chef Eugenia Bone in her home in Crawford. Tune in for a joyful, food filled episode and hear Eugenia share recipes, mushroom wisdom and what she believes are the universal truths of foraging.