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The turkey is a unique bird indigenous to the lands we now call America. Our national (and personal) feelings about this beautiful bird go deep. Originally domesticated by first peoples for its feathers, the bird now graces tables across the nation every year as fall transitions to winter.
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Delta County moves to Yellow on COVID dial, Montrose County moves to OrangeRepublican Chris Holbert: death of ex-legislator 'a wake-up call'State…
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Governor Jared Polis talks about lack of affordable housing for job seekersFamous gondola connecting Telluride and Mountain Village offers free transitBig…
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It's the Friday before Thanksgiving. That means it's time for NPR's Susan Stamberg's traditional recipe that "sounds terrible but tastes terrific" — though her granddaughter begs to differ.
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Cedaredge waits 2 years for federal response to a lost letterCMU to offer surgical tech degreeBowie Resource Partners buys up three new minesA look at the…
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This will be the last program for this season with Lance Swigart & Lulu Volkhausen.The panel started with an emailed question about grapes that aren't…
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Demand for locally raised birds is growing faster than small farms can keep pace with. One New England farmer is making a bold move to get more gobblers to the table.
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HeadlinesSchool Board Member Wants New Policy on Transgender Students' Access to FacilitiesDMEA Board Member Glen Black ResignsBLM Limiting Drilling…
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(Aired Sunday, 11/18/2012. This episode originally aired in 2010.)Imagine giving thanks for every aspect of Creation - how long would that take?Years ago…